Format

Format: Wine reception from 7pm

Presentation: 7.30pm

Dress: smart casual

‘By ticket only’

£29.50pp including hot buffet supper & tasting wines

Menu

Cantonese-style Chicken
Salt & Pepper Tiger Prawns & Squid
Fried Rice, Garlic Herb Potatoes, Dressed Leaves, Marinated Tomato Salad

Freshly ground & brewed Coffee with Shortbread

Other Information

This is an opportunity to discover some new additions to our recently updated Wine list.

Management Committee Member and Wine Connoisseur, Mark Blackburne will introduce us to what could be your new Club favourite!