Format

Members & guests join at 12:30 for a complimentary pre-luncheon drink, before enjoying a 4 Course Festive Luncheon served at 13:30.

£40 per person including arrival drink, 4 Course Meal, tea, coffee and mince pies.

Live music on the day.

Menu

To Start

Atlantic Prawns in Marie Rose Sauce, served with Wheaten Bread

Farmhouse Vegetable Broth with fresh crusty Bread

For Main

Roast Stuffed Turkey & Co Antrim Gammon with Pork Chipolatas and a Turkey Gravy
Chef’s seasonal Market Vegetables & Potatoes

For Dessert

Traditional Christmas Pudding with Brandy Sauce

or

Meringue Nest with Chantilly Cream & Berry Compote

Freshly ground & brewed Coffee or Tea & mince pie